Beetroot flavoured chickpea crackers with Quinoa, Nigella and Chia Seeds.
Beetroot loved to ride his bike, With dog, his cheeky friend, They’d stay outside from sunrise, Until the day did end. But playing made them hungry, So they had to stop for lunch, Nibbling quinoa, chia and nigella – Seeds so full of crunch.
- Vegetarian and Vegan Friendly
- Gluten Free
- High Source of Fibre
- Made from Plants
- No artificial colours, flavours or preservatives
- Baked not fried
- Source of Protein
Chickpea flour (70%), modified tapioca starch, rapeseed oil, beetroot powder (4%), inulin, mixed seeds (2%) [black quinoa, nigella, chia), yeast extract, sea salt, dried onion, dried garlic, natural flavour (rosemary extract).
Allergen Advice: May contain milk. Store in a cool, dry place. Once opened keep in an airtight container and enjoy within 7 days.
|
per 100g |
per serving: 4 crackers (12g) |
Energy |
1798kJ |
216kJ |
|
430kcal |
52kcal |
Fat |
12.9g |
1.5g |
of which saturates |
1.2g |
0.1g |
Carbohydrate |
49.7g |
6.0g |
of which sugars |
4.5g |
0.5g |
Fibre |
16.6g |
2.0g |
Protein |
20.1g |
2.4g |
Salt |
0.80g |
0.10g |